EPD Australasia

Fire up the BBQ – Red Meat EPDs

Vegans and vegetarians may want to stop reading but fire up the BBQ as an updated PCR for meat from livestock such as cattle, sheep, pigs, and goats was finalised in October.

An EPD based on the earlier version of this PCR for LOGROS S.A. for beef from cattle grown and slaughtered in Argentina and sold by Logros S.A. to distributors worldwide has recently been published. The environmental impacts were calculated considering the entire production chain starting from the animal’s birth until meat consumption.

The study includes animal production across several Argentinian provinces as well as the impacts from the slaughterhouse, processing, cold storage and meat packing plant located in Río Segundo, Córdoba.

Enjoy your next asado!

 

Download the EPD

Latest News

Get Your EPDs Submitted by 12th December

To help with planning and ensure EPDs are published before the Christmas holiday break, the final day for verified submissions this year is...

Sydney & Melbourne Half-Day Conferences: Register now!

Unlock the Power of Environmental Product Declarations. Join us this October for a half-day of insights, innovation, and industry connections as EPD Australasia...

2,000 EPDs and Counting: A Milestone for Transparency

EPD Australasia has reached a major milestone with the publication of the 2,000th Environmental Product Declaration, reflecting the continued growth in demand for...

Subscribe to our newsletter

© Copyright 2025 EPD Australasia Ltd | 681 Web - Build • Host • Manage | Privacy Policy | Terms of Service