8th Dec 2022
Vegans and vegetarians may want to stop reading but fire up the BBQ as an updated PCR for meat from livestock such as cattle, sheep, pigs, and goats was finalised in October.
An EPD based on the earlier version of this PCR for LOGROS S.A. for beef from cattle grown and slaughtered in Argentina and sold by Logros S.A. to distributors worldwide has recently been published. The environmental impacts were calculated considering the entire production chain starting from the animal’s birth until meat consumption.
The study includes animal production across several Argentinian provinces as well as the impacts from the slaughterhouse, processing, cold storage and meat packing plant located in Río Segundo, Córdoba.
Enjoy your next asado!
EPD Australasia has reached another significant milestone with the publication of our 4,000th Environmental Product Declaration (EPD) – just over a year after...
EPD Australasia has updated its fee structure, with reduced joining and annual fees for most organisations. The changes are designed to improve access...
EPD Australasia, in partnership with the Life Cycle Association of New Zealand (LCANZ), is hosting a half-day summit focused on communicating Life Cycle...